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Wild lemon
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Pickup, ASAP (in 15 minutes)
Menu
Nibbles
£3.003.00 GBP
with lemon, garlic and coriander£4.004.00 GBP
£4.004.00 GBP
£5.005.00 GBP
Breakfast brunch
with kale, spinach, lentils, spring onion, confit lemon, soya toasted seeds,
fried coconut and feta cheese dressing£9.009.00 GBP
with grilled halloumi, cherry tomatoes on toast and poached egg £11.0011.00 GBP
with choice of filling£9.009.00 GBP
served with soy toasted bread, pepper ketchup, mushrooms, kale, spring onions and wasabi mayo £13.0013.00 GBP
sweet potato fritters, wilted spring greens and cashew hollandaise£12.0012.00 GBP
Make your own£0.500.50 GBP
Main course
with garlic herby cashew puree, toasted seeds, spicy courgette fritters and wilted spinach
£18.0018.00 GBP
with mushroom Duxelle, welted spinach, served with dauphinois potatoes£38.0038.00 GBP
rosemary sweet potatoes, grilled shallots, wilted greens and harissa lentis choriso dressing£16.0016.00 GBP
with spinach, tossed seeds, ricotta crumble and garlic flatbread
£14.0014.00 GBP
Monkfish stew with white wine, bacon, baby onion and butter sauce. Served with steamed potatoes£22.0022.00 GBP
served with chips and salad (ask for more details)£0.000.00 GBP
baked cassoulet (cooked with white beans and tomato ragout)£20.0020.00 GBP
Side dishes
£5.005.00 GBP
£4.004.00 GBP
£4.004.00 GBP
£4.004.00 GBP
£5.005.00 GBP
£5.005.00 GBP
Kids menu
Choices include tomato pasta, margherita pizza, chicken and chips or fish and chips£5.005.00 GBP
Wild Lemon Pizza
artichoke, wilted egg plant, spinach and goat's cheese£13.0013.00 GBP
with harissa, mozzarella, mixed peppers, red onion, jalapenos and rocket£14.0014.00 GBP
with pickled red chili, red onions and roasted peppers£15.0015.00 GBP
with confit lemon, cured salmon, ricotta cheese, spinach and chili tomato sambal£16.0016.00 GBP
£12.0012.00 GBP
£14.0014.00 GBP
Wild Lemon Burger
All served with chips
feta salad relish£16.0016.00 GBP
with wasabi mayo, cucumber, spring onion and crunchy salad£16.0016.00 GBP
with halloumi and grilled aubergine, tomatoes, and chilli pickles £14.0014.00 GBP
Roast dinners
All roasts are served with the traditional Sunday trimmings
£21.0021.00 GBP
£18.0018.00 GBP
£19.0019.00 GBP
£16.0016.00 GBP
£16.0016.00 GBP
£1.001.00 GBP
Cheese plate or board
with chutney, grapes and assorted bread and crackers£10.0010.00 GBP
Wild Salads
hummus, lentils, falafel, haloumi, toasted seeds and spicy dressing£13.0013.00 GBP
quinoa, avocado, pearl barley, spinach, broccoli, mint, pine nuts ricotta and lemon dressing£13.0013.00 GBP
with smoked anchovies and shaved parmesan£16.0016.00 GBP
Desserts
with home made biscuits£8.008.00 GBP
with apple caramel and vanilla ice cream£8.008.00 GBP
served with raspberry sorbet£9.009.00 GBP
cardamon, cashews, raisins with passion fruit sorbet and hazelnut crumbs£8.008.00 GBP
with confit lemon served with lemon sorbet£9.009.00 GBP
A luxury chocolate dessert with a combination of pistachios and chocolate liquid centre£11.0011.00 GBP
please ask for flavours£2.002.00 GBP
New years menu
START THE EVENING WITH OUR WILD-LEMON COCKTAIL AND CANAPE
Petite Lobster Bisque Veloute and Coconut Flavour
£0.000.00 GBP
STARTERS
with a Grey Shrimps and Mushroom Mornay Sauce
£0.000.00 GBP
with Spinach and Citronelle with White Wine Butter Sauce£0.000.00 GBP
with Smoked Burrata, Roasted Cashew Nuts, Rocket and Spicy Raisins £0.000.00 GBP
with Pak Choi and Tossed Seeds£0.000.00 GBP
MAINS
Sauteed Asparagus and Spinach, Truffle Celeriac Veloute & Crispy Kale
£0.000.00 GBP
served with Potatoes Boulanger and Green Beans Fagot & Porto Mirror£0.000.00 GBP
with Confit Lemon Mash Samphire & a Bouillon Emulsion Safranee£0.000.00 GBP
served with Sweet Carrot, Dauphinoise Potatoes & Poivrade Sauce£0.000.00 GBP
DESSERTS
£0.000.00 GBP
Selection of French Cheeses and Petit Pain£0.000.00 GBP
Christmas Day £85 / Kids £35
Starters
with dukkah, lentils and truffle oil£0.000.00 GBP
with nori leaf teriyaki dressing and asparagus salad£0.000.00 GBP
with golden beetroots purée, spicy hazelnut, raisins and basil oil£0.000.00 GBP
served with pears chutney and ginger bread£0.000.00 GBP
served with wasabi mayo, moly and carrot salsa£0.000.00 GBP
Mains
served with sautéed asparagus and spinach, truffle celeriac velouté and crispy kale£0.000.00 GBP
wrapped in serrano ham, served with a bisque Moilee vegetable macedoine sauce£0.000.00 GBP
served with Mediterranean vegetable piperade, mint and watercress purée and port sauce£0.000.00 GBP
with apricot, walnut and lemon stuffing, roasted duck fat potatoes, orange and cinnamon glazed red cabbage, parsnips and carrot purée, pigs in blanket and jus£0.000.00 GBP
Desserts
selection of deserts£0.000.00 GBP
£0.000.00 GBP
selection of French cheeses£0.000.00 GBP
Christmas Party Menu (£27 - 2 courses / £33 - 3 courses)
Starters
filled with quinoa, lentils, halloumi, feta cheese dressing and rocket
£0.000.00 GBP
with garlic butter sauce £0.000.00 GBP
served with chunky riata and pepper ketchup£0.000.00 GBP
Mains
served with confit lemon, grey shrimps cappers butter sauce, grenaille potatoes and samphire£0.000.00 GBP
with apricot, walnut and lemon stuffing, roasted duck fat
potatoes, parsnips, carrots and red wine jus £0.000.00 GBP
with confit celeriac, soya beans, goat cheese and walnuts£0.000.00 GBP
with horseradish mash, kale and confit carrot£0.000.00 GBP
Desserts
Served with black cherry biscuit£0.000.00 GBP
served with raspberry sorbet£0.000.00 GBP
£0.000.00 GBP
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